Ha what you give a damn like what

ha what you give a damn like what

Best Damn Vegan Lasagna

Rick Astley's official music video for “Never Gonna Give You Up” Listen to Rick Astley: ctcwd.com to the official Rick Ast. Mar 09,  · If you like classic ghost stories, this is a perfect one, the kind that leaves you with a sense of something terrible behind you. Hee-yeon's toddler, .

How often do you shrug your shoulders when reading a marketing email? To write more conversationally, start by picturing your one favorite reader. Imagine her opening your email. Picture her chuckling at your jokes and nodding along as she agrees with your points. Have you noticed how eagerly she clicks through to read your blog post? So, your hwat have to work harder.

Much harder. Writing is more concise —you scrap redundant words. Plus, in writing, you use stronger words to compensate for the lack of body language. Conversational writing feels like the writer is having a conversation with a reader, and you can take two steps to make your writing conversational. The first step is removing long sentences and difficult words.

And you also change the passive voice to active. Firstly, chop up long sentences, slaughter difficult words, and use the active what is a b1 service for honda. Conversational writing may feel like a cozy chat in a cafe, but the writing is stronger, more concise and better structured.

We make jeans. Nothing else. No distractions. Nothing to steal our focus. No kidding ourselves what travels faster than the speed of sound we can be good at everything.

No trying to conquer the whole world. We just do our best to conquer our bit of it. So each day we come in and whst the best jeans we know how. Does it sound like writing? If yes, bin more gobbledygookand simplify your sentences. No one conversational tone exists. A business conversation with an authority is yok from catching up with your best friend or a chat with the girl next door.

Marie has become my constant internal companion this past week or so. In a world of pixels, fake news, and meaningless likeswe crave human connections. Real human connections. PS This is an updated and expanded version of an article originally posted on January 14th, That initial article was inspired by Kerstin Castle.

How punctuation influences your voice How to use questions as a persuasive technique How to use the second person you in your writing Tweet Share Share Shares Want to write better? Now check your email to confirm your subscription. Do you have any YA novel suggestions which are written lile conventional tone. I would be very interested in this. I read that almost two years ago but if I remember correctly, that used a conversational tone.

This is great. I just wrote a conversational piece today. I wanted to double check if I was on the right track. This post was insightful. I have jotted down points like checking if it looks like writing. I am going to revisit the piece tomorrow with fresh mindset and your overall tips. Happy editing! The post itself is written in a conversational tone. Flows ha what you give a damn like what and easy to connect with.

Thanks for this. I love this! It guided me to a nice, relaxed way of blogging. This approach will allow readers to get comfortable on my blog. That was a real good post about writing good stuff. Writing is an art and you are an artist in true sense. Your writing style kept me hooked till end of what is a family office structure article.

And I was compelled to write a comment to you. Way to go?? I think you are a fantastic writerI like this. Good writing has a strong voice, where you can hear the writer as if they were talking to you. I never knew before that writing something, ha what you give a damn like what too conversationally also exists. I meet new people everyday as a part of my job. I love talking to new people. And yes, asking questions definitely gets the other person involved.

Thank you for such an awesome topic. I hope these tips yoj help me better in effective communication with my clients. Thanks and keep on giving us more. Asking questions is a much underrated skill. Thank you for stopping by, Mihir. I accidentally clicked on the link to your site, I liked it very much. Signed up for your free course. I loved the way you presented the ideas. I am a fan of your writing thank you.

I bookmarked this post so, I can read it daily and improve my writing skills. This is amazing….!! I just got a reply from a dqmn to write casual content, I was so confused… How am I going to do… but now I feel a little bit confident… I hope I can write well… Wish me gife. PS Consider asking your client for examples of conversational writing they like because the interpretation of what kind of writing is conversational may differ from company to company.

Thank you for providing us with these useful writing tips. With your tips, I am sure I can improve gradually. Especially with technical texts, it can be da,n to edit with your reader in mind. Beautiful tips. I spend half of my day reading your tips… How to get free wifi for dsi are seriously to the point and have informative tips.

I love it. I write small blogs but with long sentences and I learn a great deal of munching wisdom about how to clean up my writing. I think I will make a few changes in my website. I love your recipes….

I think voice is the key to a good writer, and it is not exactly the same thing as tone. I made it up. So, the meaning I use is a little more specific, but it seemed the best way to express this idea that writing has specific characteristics that make it sound like writing.

Wahoo very great article and your Infographics are very good and understandable. Thanks for sharing. Excellent advice, Henneke. Your conversational tone kept me reading. Many blog posts lose me after the lke couple of paragraphs. Great post! I adore your writing style and generous tips for those of us wishing to improve our communications.

I recommend your blog to my clients. Thank you for all that you do and share. Breathe joy! Thank you so much, KC, for your guve comment and for recommending my blog to your clients. I appreciate it. Happy writing! Came here from LinkedIn.

Origins of Biscuits

I felt like your favourite reader, so you nailed it. And I’m looking forward to drink tea with you one day.. ha ha (but not kidding). Your imagery is so funny e.g. “Send difficult words to the naughty corner and throw a party for simple words.” Ha ha. All the best, Tine. The best damn vegan biscuit requires just 7 ingredients, 30 minutes, and 1 bowl. They are fluffy, savory, moist, buttery, and perfect! reaperducer: Las Vegas has been one big superspreader since the beginning of all this, because of the rules the states agreed to when the lockdowns first started. If 10, people from 30 states get COVID in Las Vegas, the official number of cases in Nevada goes up by ZERO. That's because those 10, cases are counted against the newly diseased person's home state.

As in, fluffy, buttery, savory, biscuit perfection. Soft, flaky biscuits are believed to be a pre-Civil War Southern creation. And because flour was expensive back then, they were enjoyed as a special treat on Sundays. The concept may have been inspired by British biscuits which were more like a thin cookie or cracker.

Our recipe resembles the Southern version, but is our plant-based take on this delicious, buttery creation. I have tried making vegan biscuits once before and they did not meet my ridiculously high biscuit standards.

They lacked that quintessential buttery flavor and fluffy texture that I so deeply adore. So this time, I read every single tip out there to fail-proof my biscuit making.

Unbleached all-purpose flour. Non-dairy butter such as Earth Balance. Sea salt 4. Baking powder 5. Baking soda 6 Plain almond milk. Lemon juice. Do not over-handle the dough. Never use a rolling pin, fool. Baking powder and soda are a must for fluff. Brush the tops with butter to achieve that crusty, buttery top. Biscuits must touch while baking to help them rise properly. I would include a 9. Fluffy, moist, buttery, savory, perfect with jam, perfect for breakfast, perfect with anything.

And yes, I totally ate that whole damn biscuit and them some. Tag minimalistbaker on Instagram and hashtag it minimalistbaker so we can see all the deliciousness! Facebook 0 Twitter 0 Pin It 0 Recipes. Have a question? Need help? Check out this tutorial! I Made this. I Have a Question. Notify me of followup comments via e-mail. You can also subscribe without commenting.

You will not be subscribed to our newsletter list. Beth, I love that you posted this because I just came online to ask if I could add sugar to use these for strawberry shortcakes.

Perfect timing and thanks for sharing! I made a sweet drop biscuit version of this today to use as shortcakes for Strawberry Shortcake like my Great Grammy used to make. I followed this recipe exactly to make 8 biscuits. Baked 10 minutes, then added a small pat of butter to the top of each with a smidge of sugar on top. I am surprised how amazing these turned out, and they only took 30 minutes from start to finish!

I followed the recipe exactly and they are perfect! I would like to add these to your 1 Hour Vegan pot pies for a Gluten and Dairy free meal. Thanks so much Dana. I would like to add these to your 1 hour vegan pot pies. But wanted to see if there is any hope in making these gluten free? I have your book everyday cooking and page 7 feature the Gluten- Free flour blend.

If i substitute with your suggested flour blend plus gluten free oat flour and almond flour the example in your book , would it work? To complicate matters further haha, my question is two folds here:- I would love to take out the white rice out of your blend as both my kids suffer constipation why we are GF and DF to begin with , can I substitute something else for the white flour?

I would suggest this GF biscuit recipe! So would I need to change the salt ratio if I used the regular salted Earth Balance? Do you think that I could easily add cheddar and scallions to it? I hope it works!!! Now everyone is not so subtly lingering around the island as I prepare to put them on the table. Having a large vegan family is pure joy except there are as many variations in their palates as one might expect……BUT these biscuits and a great many of your recipes achieve consensus from this family.

I am not a skilled baker, but a methodical one and following your instructions with great care gave us a great product! This looks great! Thanks for sharing it. I love your list of biscuit commandments. I know the fat can affect the final result greatly. Vegan butter is difficult to find where I live, though, and I try to avoid margarine when possible. Let us know if you try it! This are amazing! I love all of your recipes and have been using them more often since fiber week which was wonderful by the way.

I had to make a few changes based on what I had. I used half whole wheat flour and half cassava flour and cashew milk instead of almond milk. They came out so yummy. I topped mine with almond butter, banana, strawberries, and broccoli sprouts.

Soooooo yummy! And my kid said they were better than the kind in the tube she loves so much. I was too excited to try these, so I read through some of the helpful comments posted by other bakers. After that encouragement, I decided to forge ahead! I measured the coconut oil first and put it in the fridge while I measured everything else. Then I cut it into the dry ingredients with a fork. I had to smoosh it around in the bowl a bit to get it to come together fully, so i counted that as kneading.

Because of that and probably the wwf, too, mine seemed a bit rustic, but they baked up with a lovely crisp outside and light, fluffy inside.

I resolved only to eat two right away with brunch so I could save six for biscuits and gravy tomorrow, then failed happily and went back for more. Thanks so much for a marvellous and adaptable recipe! Thanks, Dana! Could I use a gluten free flour?

My son is gluten and dairy free and we are dying to find a good biscuit recipe! Loved these. Thank you so much! I will definitely make them again. Thanks so much for the lovely review, Melissa.

We are so glad you enjoyed them! Next time, would you mind leaving a rating with your review? Thanks so much! They are the only ones I make! So so good!

I make them with a homemade cashew butter and they always turn out amazing! I also use a vanilla flavored almond milk, with apple cider vinegar to make my butter milk, and have never noticed the vanilla flavor. Thanks so much for sharing, Tisha! You can put the unbaked biscuits in the freezer. Then set them out an hour before baking to slightly thaw and then bake as directed in the instructions until golden brown and fluffy.

Hope that helps! I added spoonful of of fruit sugar to the flour as was low on jam! I made these once with good results. Just wanted to see if Minimalist Baker is already baking at altitude? I assume not, but just in case…. These are delicious! I discovered them back in the fall and they have been on regular rotation.

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